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We’ll teach you coffee properly.
We hire people who want to get good at this and who like talking to the room. Experience helps and it isn’t the thing we screen on.
Open roles
Barista, full time.
You’d be pulling espresso, brewing filter, working the tap wall and talking to people about what’s in their cup. We serve beer and wine, so you have to be 21 or over to apply.
- Full time, with early starts and some late finishes
- Training on brewing, espresso and how to describe a coffee
- Must be 21 or over
What it’s actually like
One room, two jobs, all day.
It starts early
The door opens at 6:30 and the first hour is the busiest of the day. If you are not a morning person, say so, there are later shifts.
You’ll learn the coffee
We roast what we sell, so you can taste the difference between the origins and go and ask why. Everyone here can tell you how their favourite is grown.
It turns into a bar
Late afternoon the taps matter as much as the espresso machine. You’d work both, and that’s most of what makes the job interesting.
Applying
Send it over.
Pick “something else” below, tell us which role you want and a bit about yourself. Bringing a CV in and saying hello works just as well.
Ask us anything
You do not need to book a table. Walk in whenever we are open. This form is for the things that need a person: wholesale coffee for your own business, hiring the space, a large or custom order, and anything about the subscription.